Premium Black - 100g

IN STOCK
315

A cup with a strong mouthfeel and malty liquor

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The TFI Experience

Origin

Assam is a state in north-eastern India known for its wildlife, archaeological sites and tea plantations. Assam tea is a black tea named after the region of its production, Assam, India. Assam tea is manufactured specifically from the plant Camellia sinensis var. assamica (Masters). Although Assam tea is now mostly grown at or near sea level and is known for its body, briskness, malty flavour, and strong, bright colour.

Aroma

The notes of wood are bound to transport you to the forests that line the tea plantations in Assam and take you on a flavourful jaunt amidst nature. The perfect companion for those stressful days at work.

Appearance

A dark brew with a tinge of brown to keep you in sync with the twigs and branches that sway to the tune of gentle winds. A closer look will remind you of the flora that embellish the rich lands of Assam.

Taste

A strong, malty blend for a premium experience, this black tea is the perfect companion to your lavish office setup. A whirlpool of freshness, this brew is bound to rejuvenate you for new round of focused work.

How To Brew

Temperature

Heat 180 ml of water up to 90-degree Celsius

Quantity

Add 2 – 2.5 grams of tea leaves

Time

Steep the tea leaves for 3 mins and strain

Condiments

Sugar
Honey

Food Pairing

Chickpea potato hashbrown

Blueberry Cheese Cake

Recipes

Hot Brew: Premium Black Tulsi Brew

  • Brew your Premium Black liquor along with tulsi leaves
  • Strain the liquor
  • Serve hot

Cold Brew: Premium Black Apricot Punch

  • Brew your Premium Black liquor. Cool it down
  • Add Peach nectar and lemon juice in it. Mix well
  • Add ice cubes to the brew, serve chilled

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