Lands where the rolling terrains, a pristine bouquet of springs and streams, unwavering greens come together to produce some exquisite teas. Teas from India traverses the Rare Realms of India to bring some of the best-handcrafted teas to you.
A fresh aroma of the hills of Sikkim that rejuvenate you with its sweetness and mellow tone. Just like a quick jaunt along the hill roads with a view of the Kanchenjunga.
Rejoice in the sunkissed glimmer emerging from each stir of this classic from Sikkim. A perfect companion for your gang-talks.
A nice and bright summer cup with a brisk taste and a unique delicate flavour note that is bound to mesmerise you with its charm.
How To Brew
Heat 180 ml of water up to 90-degree Celsius
Add 2 – 2.5 grams of tea leaves
Steep the tea leaves for 3 mins and strain
Hot Brew: Sunkissed Sikkim Ginger-Mint Brew
Brew your sunkissed Sikkim liquor along with grated ginger
Add few mint leaves to the liquor towards the end and turn off the heat