Special Wonder - 100g
A brisk cup with distinct fruity texture

The TFI Experience

Origin 
The land where you can touch the clouds, the majestic Kanchenjunga touches the sky, the aroma of the evergreens lingers in the air, the land that makes the finest teas in the world - Darjeeling. Known as the
Aroma 
A fruity sweet smell that is guaranteed to kick-start your day on a happy note. Take in the aroma from a hot cup before you draw the first sip and boost your serotonin for the good.


Appearance 
A wonder that looks like a wonder in a cup. A mild tinge of light brown gives it a premium look for you to register before you take your lips closer to the brim.
Taste 
This one is a brisk cup with a distinct fruity texture that brings a whirlpool of freshness in your mouth and a gush of happiness to your day. Something special for a special someone.


How To Brew
Temperature

Heat 180 ml of water up to 90-degree Celsius
Quantity

Add 2 – 2.5 grams of tea leaves
Time

Steep the tea leaves for 3 mins and strain
Condiments

Lemon

Sugar

Honey

Food Pairing

Crème caramel

Fish meuniere

Crab Cakes

Recipes

Hot Brew: Hibiscus Special Wonder
- Bring Hibiscus syrup to boil
- Strain the liquor and add 2-3 drops of lime juice
- Serve hot

Cold Brew: Special Wonder Cooler
- Brew your tea liquor and cool it down
- Add mandarin syrup and mint leaves
- Add honey to your taste and serve chilled
